House Brown Crickets (Acheta Domesticus) are easily digestible due to their soft-bodies.
A hardy and cold-tolerant species of cricket means they withstand the winter well.
House brown crickets are available in a variety of sizes to cater for reptiles of different weights and stages of development.
As with all live food, it is essential they are kept healthy. Packed in bran, ensure the crickets are kept at a regular temperature of approximately 60-65F (15-18C) and away from bright light. To encourage the maximum shelf-life, empty into a smooth-sided container with a vented lid. Add a slice of potato to provide moisture. Proper supplementation should be given prior to feeding to your reptile.